This peanut blancher peeling machineis suitable for the almond, peanut, soybean, broad bean, green bean, and so on. This peeling machine is mainly used at the earlier stage of the food, cans, beverage products, and almond milk. It has high efficiency and a high peeling rate. The peeled almond is white. During the peeling process, the protein in the almond and other nuts will not be broken.
Product Advantages of peanut skin peeler remover
1.High peeling rate, peeling after the peanut is not broken,
2.Bright color and luster, the surface does not change color, protein invariance,
3.Peeling at the same time the skin and kernel automatic separation, high efficiency, and easy to operate.
Parameters of commercial bean peeling machine
| No |
Name |
Dimension |
Power(KW) |
Quantity |
| 1 |
Vibrating feeder |
1000*1000*1000 |
0.75 |
1 |
| 2 |
Hoist |
700*500*2800 |
0.75 |
1 |
| 3 |
Soaking machine |
2600*1400*2400 |
61.1 |
1 |
| 4 |
Distribution belt |
3000*500*2000 |
0.55 |
1 |
| 5 |
Wet peeling machine |
1200*800*1100 |
0.75 |
2 |
| 6 |
Pick belt |
6000*800*1000 |
0.75 |
1 |
Working principle:
At first, soak the almond in warm water for 10-20minutes. Then put the almond into the hopper. The rubber gasket of the peeling machine will peel the almond by friction. And the separating device will separate the peel and nut automatically.
Material of the machine:
The feeding hopper, discharge hopper, screen, and blades are made of 304 stainless steel. The frame, belt pulley, and bearings are carbon steel. The rubber gasket is abrasion-proof and food grade
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