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| Warranty: | 1 Yesr After Sales Service |
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Fruit Processing Line Fruit Washing and Packing Machine Fruit Washing Waxing Drying Sorting Machine
Fruit cleaning, air-drying, waxing and grading line is a production line for processing and sorting fruits. The line typically consists of multiple steps to ensure the fruit is properly washed, dried and waxed during post-picking handling.
The following are possible steps and procedures:
Washing: In this step the fruit is soaked in water or washed through a stream of water to remove surface dirt, impurities and pesticide residues.
Air-drying: Washed fruit needs to be air-dried to remove excess water. This can be done with air flow or with specially designed equipment. The purpose of air drying is to prevent the fruit from rotting due to excess moisture during packaging and shipping.
Waxing: Certain fruits, such as apples, may be waxed after they have been washed and dried. Waxing improves the appearance and freshness of the fruit, extending its shelf life. Food grade wax is usually used to ensure that it is not harmful to humans.
Grading: Grading is the process of classifying fruit according to factors such as size, quality, and maturity. This can be done by visual inspection or using machine vision techniques. Grading helps to classify fruits and meet the market demand for different grades of fruits.
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